CBD Pumpkin Pie

Lauren Flanagan

We have the perfect recipe to ensure a harmonious Thanksgiving: CBD Pumpkin Pie. This CBD Pumpkin Pie is the perfect balance of sweet and spice. The pumpkin spice flavor will melt in your mouth, with the added bonus of broad-spectrum hemp extract in your system.  This unique spin on your classic pumpkin pie will be the number one crowd-pleaser for all of your hemp-friendly guests. 

Serves: 8 (25mg CBD per slice)

Ingredients:

  • 1 tsp salt
  • 3 tsp pumpkin pie spice
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 200mg Heritage CBD: Unflavored 
  • 1 tsp vanilla extract
  • 15 oz pure pumpkin 
  • 12 oz evaporated milk
  • 9-inch pie crust 
Top With
  • Whipped cream 

Directions:

  1. Preheat oven to 315
  2. Mix salt, pumpkin pie spice, and sugar together in a small bowl; set aside.
  3. In a large bowl, whisk together eggs, CBD oil, and vanilla.
  4. Slowly add pumpkin and the spice mix until fully incorporated. 
  5. Mix in evaporated milk and whisk until smooth.
  6. Line pie dish with the pie crust dough.
  7. Carefully pour in pumpkin pie filling. 
  8. Using the back of a fork, press the edge of the pie crust down against dish.
  9. Bake for approximately 75-90 minutes or until a small knife pressed into the center of pie comes out clean. 
  10. Let cool for at least 45 minutes
  11. Top with whipped cream and enjoy!